Archive for February, 2013

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Menu Plan Monday – Feb. 11/13

This week I’m working on using up as much as I can from my pantry and spending very little at the grocery store. I’ll have to get fresh produce for lunches and such and of course more almond milk but I have most of the rest of the items. Speaking of almond milk… I wish they sold it in gallons
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Menu Plan Monday – Feb 4/13

Whoops, I forgot to publish this yesterday so here is my menu for the week even though it’s a day late. I’m really enjoying my menu planning. I’m noticing that I’m venturing out and trying new recipes and we haven’t been stuck in a rut eating the same thing week after week. Monday: Chicken Satay, Peanut Sauce with Couscous and Broccoli –
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quinoa stuffed bell peppers

Recipe Review: Quinoa Stuffed Bell Peppers

Earlier this week I posted in my Menu Plan Monday that I was making Quinoa stuffed bell peppers. Well I made them with everything mentioned in the recipe. I think I would give this recipe the way it turned out 3 out of 5 stars. It was alright but quite bland to me and my husband. To be fair, I think the size
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