Whoops, I forgot to publish this yesterday so here is my menu for the week even though it’s a day late. I’m really enjoying my menu planning. I’m noticing that I’m venturing out and trying new recipes and we haven’t been stuck in a rut eating the same thing week after week. Monday: Chicken Satay, Peanut Sauce with Couscous and Broccoli –
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Okay so I know this is not Monday, but I did have it done I have just been sick and have not posted it until tonight. I thought I was getting better but it is still lingering in all of us. As a result, again my menu from last week was not followed completely because we didn’t feel well, and
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I know this is Menu Plan Monday but I didn’t get around to doing my weekly plan until today. I haven’t been motivated to go to the store yet this week so please bare with me as this week te menu is pretty boring. I’m still posting what we had the other nights even though the choices I made for those
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Monday: Bowtie pasta with tomato basil sauce Tuesday: Pigs in a Blanket – I’m going to let Allie help me make these; she loves to help in the kitchen. We’re making them with easy ingredients – All Beef Hebrew National Hot Dogs and Pillsbury Crescent Rolls. I go the extra-large rolls that are 50% larger than the regular size. Cut each
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I’m going to be posting my weekly menu plans for the week over at I’m and Organizing Junkie each week. You can click the picture above to see her menu plan for the week and many others too. Turkey, turkey, we ate lots of turkey last week. I promise this week we won’t be having any turkey at all. This
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